Recipe: Perfect Chickpea flour savoury pancake

Chickpea flour savoury pancake. Chickpea Pancake - Gluten free, healthy and filling, this veggie filled chickpea flour pancake is savory, delicious and perfect anytime of day! The chickpea pancake, aka chickpea omelette or Socca, is a great way to enjoy a savory and filling pancake any time of day! A savory pancake begging to be eaten with pickles and chutneys or yogurts and cream.

Feel free to change up the mix-ins and toppings based on what you. These Vegan Chickpea flour Pancakes are crepe like savory breakfast. The most common problem with these pancakes is that they stick to the pan. You can have Chickpea flour savoury pancake using 12 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Chickpea flour savoury pancake

1. You need 250 gms of Chickpea flour.
2. You need of Mixed vegetables of choice (I used grated broccoli & carrots).
3. It's 1 of medium onion finely chopped.
4. Prepare 1 of green chilli.
5. Prepare 1 pinch of hing/asafoetida.
6. You need 1 of tblspn cumin seeds.
7. You need of Fresh coriander finely chopped.
8. Prepare 1 pinch of turmeric powder.
9. It's of Salt as required.
10. Prepare of Water.
11. You need 3/4 teaspoon of baking soda.
12. Prepare 3/4 teaspoon of lemon juice.

Thin batter like this which is like a crepe batter will stick to any pan that is not a good non stick. Chickpea Pancakes Made with Chickpea Flour (Vegan). Vegan savoury and spicy pancakes made with chickpea flour. Chickpea flour, also known as garbanzo bean flour or besan, is made from ground, dried chickpeas.

Chickpea flour savoury pancake step by step

1. Take a mixing bowl, add all the ingredients except baking soda and lemon juice. Make a nice batter without lumps. The consistency of the batter is similar to dosa batter or slightly thinner than your regular pancake batter..
2. Finally, add baking soda and lemon juice on top to see the soda foam up a little bit and mix really well..
3. Slightly grease pan with butter or ghee and Make them like thick pancakes or thinner likes dosas. Adding lesser water initially and trying out one pancake is a good idea to understand consistency and results..
4. While we had it with pickle you could simply eat it with yoghurt or ketchup even 😬.

It has a fairly neutral, slightly nutty, slightly "bean-y" flavour that lends itself well to both savoury and sweet dishes. You can find it at Bulk Barn, or look for brands such as President's Choice Organics. These very thin chickpea flour pancakes are a traditional Indian breakfast that can also be enjoyed as a snack or side. The classic Indian pancake made with chickpea flour is a popular breakfast in North India. These chillas in the simplest form are easy and.

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