Recipe: Yummy Fattoush Salad
Fattoush Salad. This authentic Lebanese Fattoush Salad is made with well-seasoned fried pita bread, seasonal vegetables and tossed in a zesty sumac Mediterranean dressing. How to make fattoush salad at home in easy steps. Fattoush salad is a Mediterranean salad.
This Arabic fattoush salad is a colorful tossed salad with a lemony garlic dressing. Lebanon's most famous salad, fattoush, is a juicy, crunchy mix of herbs, cucumber, tomatoes, and pita, bright with the flavor of sumac. Quite a few years ago, I used to work at a bank in Troy, MI and there used to be a Lebanese restaurant called La Shish nearby. You can cook Fattoush Salad using 20 ingredients and 3 steps. Here is how you cook that.
Ingredients of Fattoush Salad
- You need of Salad dressing.
- It's 2 tsp of sumac soaked in 2 tsp warm water.
- It's of Juice of 1 small lemon.
- Prepare Pinch of sugar.
- Prepare 1 of garlic clove crushed.
- You need 1 tsp of white wine vinegar.
- You need 1 tsp of finely chopped mint.
- Prepare 50 mls of olive oil.
- Prepare Pinch of salt.
- It's of Salad.
- Prepare 3 of large tomatoes.
- You need 1/3 of of a cucumber.
- You need 1 of Gem lettuce.
- It's 1 of Romaine lettuce.
- It's 1 of small bunch flat leaf parsley.
- You need 1/2 of small bunch of mint leaves.
- It's 3 of spring onions.
- You need 3 of pitta breads.
- It's of Olive oil.
- You need of Zaatar for sprinkling.
That's where I had my first Fattoush Salad. Fattoush is a version of bread salad made throughout the Middle East using leftover pita bread. The pita flatbreads are cut into pieces and either fried or baked before being tossed with fresh vegetables. My all time favorite from middle eastern foods , fattoush salad.
Fattoush Salad step by step
- Preheat the oven to 180 degrees. Cut the pita breads into the small triangles. Drizzle with olive oil and spring with zaatar and salt. Bake until golden brown..
- Meanwhile make your dressing by mixing all of the dressing ingredients together and set aside..
- Prepare the salad - deseed and roughly chop the tomatoes. Roughly chop the lettuce (both types). finely chop the herbs. quarter the cucumber, remove the seeds and roughly chop. Place in a bowl, add the pitta chips and drizzle over the dressing..
A simple veggie salad that's also very filling, since it got the most delicious, crispy, crunchy pita chips as one of. I'm here to say it is, and it isn't. The ingredient list for the salad is really quite basic with lettuce, red onion, radishes and tomato. Middle Eastern Pita Salad (Fattoush Salad). Add the radishes, bell pepper, parsley, and mint to the salad bowl and toss to combine.
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