How to Make Appetizing Leftover fried chicken made into a casserole
Leftover fried chicken made into a casserole. The Best Leftover Chicken Casserole Recipes on Yummly Italian Chicken Casserole, Easy Parmesan Chicken Casserole, Loaded Sweet Potato & Chicken Casserole. This search takes into account your taste preferences.
Enjoy it. cups cooked turkey, cut into small pieces (or use chicken). Mix all ingredients together and place them in a casserole dish. Cover with crushed potato chips and sprinkle with paprika. You can cook Leftover fried chicken made into a casserole using 12 ingredients and 5 steps. Here is how you cook that.
Ingredients of Leftover fried chicken made into a casserole
- It's 1 1/2 cup of celery sliced thin with a bit of celery leafs..
- Prepare 1 cup of onion diced.
- It's 1 of yellow bell pepper sliced long way(take out seeds).
- It's 5 clove of fresh garlic diced.
- You need 1 tsp of black pepper.
- Prepare 1 tsp of garlic powdee.
- It's 1/2 tsp of salt.
- It's 1/2 tsp of cumin powder.
- You need 1 can of (14.5) tomatoes diced.
- Prepare 1 can of (14.5) chicken both.
- You need 1 tbsp of chopped cilantro.
- You need 5 of leftover peices of fried chicken (like 2 brest ,2 thighs ,1leg ) skined crust and deboned keeping the crust for later..
This delicious chicken casserole recipe makes a great midweek meal and it's also healthy. In fact a chicken casserole is a versatile dish. If you want to take it to the next level you can stir through We also have a slow cooker version where you pop all the ingredients straight into the slow cooker and it. This super-simple, five-ingredient chicken casserole recipe comes together quickly and bakes up beautifully.
Leftover fried chicken made into a casserole instructions
- A can of chicken both in to a lg saucepan, bring to a light boil, on medium heat. Add all the the ingredients except the chicken,u will put the chicken peices later.let lightly boil for 5 minutes,.
- U should have about 1 cup of both juice left mixed in the saucepan, if there is still alot of juice in the saucepan, then boil it a few minutes more. Now add chicken peice in to saucepan, boil for 2 minutes, take off heat set to side, for now..
- Now take ur crust from the chicken into a food processor, turn on low for 10 seconds.untill small peices not to small..
- Now take the chicken mixture,place it into a casserole dish, about an 9" dish, sprinkle the crumbs on top,set into oven, top rack, put on broil for a couple minutes til crumbs become crispy again. ....dont walk away stay watching the dish.this wont take long. Take it out of the oven, served hot or warm..
- Its great on a bed of rice,,, oh so good..
It's sure to be your quick-meal go to for at-home dinners and a Sub in crispy French-fried onions to top the casserole or try Colby-Monterey Jack cheese blend instead of cheddar cheese. Leftover chicken, rotisserie chicken, or store-bought chicken strips work very well in this dish. There are no set rules: add chopped jalapeΓ±os, make a cilantro-based dressing to add on top after baking, or pan fry some bacon and top the casserole with it for a little extra decadence. For dumplings, combine biscuit mix and basil in a bowl. Read the Leftover Chicken Casserole discussion from the Chowhound Home Cooking, Leftovers food community.
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