Recipe: Appetizing Chilli paneer...

Chilli paneer.... Chilli paneer recipe - A restaurant style paneer chilli dry, semi-dry & gravy recipes with video Chilli paneer is a popular Indo-Chinese starter made by seasoning fried Indian cottage cheese aka paneer. Make restaurant style Chilli Paneer at home with this step by step recipe! Paneer (Indian cottage cheese) is tossed in a flavorful spicy sauce made with soy sauce, chili sauce, vinegar!

Now you can also make this restaurant style chilli paneer at. Chilli Paneer is a popular Indo-Chinese dish. Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. You can cook Chilli paneer... using 11 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Chilli paneer...

1. You need 4 blocks of paneer.
2. It's 4 tablespoon of oil and oil for frying.
3. It's 1 teaspoon of garlic chutney.
4. Prepare 1 teaspoon of minced green chillies.
5. It's 1 teaspoon of coriander seeds.
6. Prepare 1 handful of coriander.
7. You need 1 squeeze of lime juice.
8. Prepare 1 tablespoon of Himalayan salt or to taste.
9. You need 3 tablespoons of dark soy sauce.
10. You need 1 tablespoon of srichara hot chilli sauce.
11. Prepare 1 bowl of chopped onions.

Chilli Paneer can also be served as a side dish. chilli paneer is an Indo-Chinese starter recipe which is simply made by batter-coating and deep-frying paneer cubes which are further tossed with green chillies and spring onions and oriental sauces to. Paneer Chilli is a popular melt in the mouth Indo-Chinese snack. Get easy step by step recipe for Make these melt-in-your-mouth Chinese flavored Paneer Chilli to be served as an appetizer, snack or. Chilli Paneer is a indo chinese starter which is really very easy to prepare at home.

Chilli paneer... instructions

1. Cut small cubes of the paneer. Then heat a pan of oil and fry the cubes until brown. Be careful as the paneer can spit..
2. Then after you take the paneer out and add it into a saucepan of boiling water. And leave it aside..
3. In a wok add the oil and add the coriander seeds let these boil then add chopped onions then add salt let the onions brown. Then add the chillies and garlic chutney and paneer. Then add the chilli sauce and soy sauce mix all this together. Then add chopped coriander then sprinkle lime juice and serve warm great as a starter..

Chilli Paneer Recipe is a popular Indo Chinese dish which is quick to make. Try this recipe at home rather than ordering from a restaurant to avoid MSG. Chilli Paneer recipe can be a great party food. Paneer tossed in delicious Asian sauced until dry and succulent. Indo Chinese cuisine is the adaptation of.

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