How to Cook Delicious Lightly Spiced Roast Asparagus Stems

Lightly Spiced Roast Asparagus Stems. Salty and savory, the roasting method kills the natural bitterness of asparagus. Try it next to grilled fish or lamb. Be sure to follow the footnote tip to remove tough part of stem by snapping the asparagus in two.

Just coat the asparagus with a little olive oil, sprinkle with salt and pepper, and maybe a little minced garlic, and roast them until lightly browned and tender. Roasting asparagus is super easy and quick! Sprinkle salt and pepper over the. You can cook Lightly Spiced Roast Asparagus Stems using 5 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Lightly Spiced Roast Asparagus Stems

1. It's 1 packet of asparagus.
2. It's 2 tsp of tamari soy sauce.
3. Prepare 1 tbsp of olive oil.
4. You need 1 tsp of ground coriander.
5. You need to taste of Freshly ground rock salt.

Spices -- seasonings produced from portions of the plant that are not the leaves -- may highlight different elements of asparagus. Combine grated fresh ginger with soy sauce and minced garlic for a quick sauce that lightly coats stir-fried asparagus. Add in a few chopped chili peppers for extra heat. Heat a large saute pan over medium-high heat with olive oil and butter.

Lightly Spiced Roast Asparagus Stems instructions

1. Line a baking tray with foil and pre heat the oven to 200 C.
2. Drizzle the oil and soy over the asparagus, sprinkle with the coriander then turn over with your fingers to coat the stems..
3. Bake for 15 mins turning over halfway through, then finish with a grind of salt to taste, just before serving..

Just make sure to adjust cook time for very thin or thick spears. Roasting is probably the easiest and least fussy way to prepare fresh asparagus. The tender tips of asparagus cook more quickly than the stems, which is why when it is boiled or steamed, it The tips should appear lightly browned. If desired, sprinkle the roasted asparagus with a little freshly ground. Roasted asparagus is one of our favorite side dishes.

Subscribe to receive free email updates: