Recipe: Delicious Vegetarian Friendly: Beetroot Feta Patties
Vegetarian Friendly: Beetroot Feta Patties. Instead of feta cheese you could use Tofu. If a smaller quantity is required, just halve the recipe ingredients. This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in.
To me, these patties are perfect. Cheese & beetroot are among my absolute favourite ingredients - so Patties have been a staple in our freezer and fridge for a long time, and we make them according to These beetroot patties are also a great vegetarian alternative to the meat in a burger; it tastes. All you need for this is a blender, smoothie maker or food processor - and the only cooking is for the pasta. You can have Vegetarian Friendly: Beetroot Feta Patties using 10 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Vegetarian Friendly: Beetroot Feta Patties
- You need 400 g of cooked beetroot (asda) drained.
- It's 1 handful of fresh dill.
- Prepare 1 handful of parsley.
- Prepare 1 teaspoon of chilli pepper.
- You need 2 teaspoon of cumin.
- Prepare of Salt and pepper.
- Prepare 100 g of feta cheese.
- Prepare 1 of egg.
- It's 4 tablespoons of flour.
- You need of Some bread crumbs for frying.
Put the beetroot into a blender and add the olive oil, salt, garlic and chilli. These vibrant, fiery beetroot patties take veggie burger recipes to a whole other level. Peel and finely grate the beetroot. Put in a cloth over the sink and squeeze out as much moisture as possible (there will be quite a You may also like.
Vegetarian Friendly: Beetroot Feta Patties step by step
- Blend beetroot, fresh herbs, chilli pepper and cumin together till beetroot is mashed. Season with salt and pepper.
- Add egg and mix well with mashed beetroot..
- Fold in the feta cheese and add flour..
- Make patties and cover it with bread crumbs.
- Fry patties till brown.
Crispy and delicious beetroot patties made with beets, potatoes, semolina and spices. This beetroot cutlet recipe is adapted from "flavors of Mumbai" blog here - Beetroot patties recipe. ever since I made them for the first time, I have been making these cutlets occasionally and they have. Being vegetarians of course means that we have tried our fair share of veggie burgers. There are a gazillion meat substitute products out there, but we prefer a The flavor and texture of the beetroot is essential and affects everything in the burger. We have added feta cheese for extra flavor, but you.
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